In the beginning of the 60’s, the International Coffee Organization (ICO) established an identity code for each exporting country that, followed by the exporters code and the loading/shipping number, is stamped since then in each bag of coffee. As a small tribute to the history of the bag of coffee, Cafés El Magnífico wants to contribute perpetuating this traditional numeration.
Chocolate Nicaliso 70%, Nicaragua, 100g.
Delicatessen

Chocolate Nicaliso 70%, Nicaragua, 100g.

A cocoa tree originally found in small volumes in a single farm in Northern Nicaragua. Very fruity and pleasant acidity. Notes of grapes and raisins. Long smooth aftertaste.

10,90

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