In the beginning of the 60’s, the International Coffee Organization (ICO) established an identity code for each exporting country that, followed by the exporters code and the loading/shipping number, is stamped since then in each bag of coffee. As a small tribute to the history of the bag of coffee, Cafés El Magnífico wants to contribute perpetuating this traditional numeration.
Barba 70%, Nicaragua Chocolate, 100g.
Delicatessen

Barba 70%, Nicaragua Chocolate, 100g.

Nicaraguan cacao beans. The trees are host to fantastic crawlers giving the illusion of beards on the trees – hence the name Barba. Very mild but powerful cacao notes mixed with pepper and cinnamon.

10,90

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